Impressions Abloom Birthday Card

Supplies needed:

Project Recipe:

1. Card Base: Cut Crumb Cake 5 ½ X 8 ½. Fold in half so card front measures 4 ¼ X 5 ½.

   Card Mat: Cut Granny Apple Green paper 4 X 5 ¼. Emboss the card mat with the Turtle Textures Embossing Folder. Attach the embossed card mat to the Crumb Cake card base.

   Card Front: Use a die from the Textured Notes Die set that measures 3 ¼ X 4 ¾ to cut paper from the Country Woods Designer Series Paper pack. Attach the die cut paper to the center of the embossed card mat.

   Attach adhesive sheet to pieces of Granny Apple Green and Darling Duckling. Use dies from Impressions Abloom Die Set to cut stems & leaf from Granny Apple Green and a large and small flower center from Darling Duckling.

2. Use dies from Impressions Abloom Die Set to cut a large flower and small flower from Petunia Pop paper. ( I also made cards with flowers cut from Pretty In PInk and Peach Pie papers).

3. Remove adhesive backing from the stems & leaf and attach to the die cut card front. Attach the two flowers to the stems with Stampin’ Dimensionals. Remove the adhesive backing from the Darling Duckling flower centers and attach to each of the flowers.

   Add 3 2024-2026 In Color Flat Pearls to the card front.

4. Card Insert: For the inside of your card, cut a piece of Basic White 4 X 5 ¼. Cut a piece of print paper used on the front of your card ½ X 4. Attach to the top of the card insert. Stamp a sentiment from the Arched Wishes stamp set with Granny Apple Green before attaching this piece inside your card.

5. Envelope Flap: Emboss the envelope flap with the Turtle Textures Embossing Folder.